Glico SUNAO Biscuit Fermented Butter

Indulge in our delicious biscuits made with 14% fermented butter and gentle oligosaccharides. Our carefully selected ingredients, such as wheat germ and corn-derived fiber, provide a rich buttery taste and a light, crunchy texture. Enjoy without worry as each serving contains only 10g of carbohydrates. A guilt-free indulgence that nourishes your body.

Details

• Contents: 62g (31g x 2 bags)
• Main ingredients: Flour, fermented butter, lactose-fructose oligosaccharide, shortening, macadamia nut powder, wheat protein, inulin, dried okara, sugar, isomaltodextrin, wheat germ, processed butter products, salt/modified starch, flavoring, expanded agent, antioxidant (V.E, bayberry extract), sweetener (sucralose), emulsifier.
• Nutrition facts (per 31g): Energy 150kcal, protein 2.4g, fat 9.5g, carbohydrate 9.2g, dietary fiber 9.1g salt equivalent amount 0.27g, lactose fructose oligosaccharide 2.0g
• Potential allergens: Milk ingredients, wheat, soybeans.
• Note: Package design may be subject to change without notice.
• Made in Japan